The Best Things To Do Around The Main Line with Kids

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Valentine’s Day at The Table: Kitchen and Market

February 14 @ 5:00 pm - 10:00 pm

Valentine’s Day at The Table – Kitchen and Market is designed as an experience, not just a meal.

Join them for an intimate, chef-curated prix fixe dinner featuring farm-to-table cuisine and farm fresh, seasonal ingredients. This is a seated, thoughtfully paced evening meant to be enjoyed slowly—good food, good wine, and unhurried conversation around the table.

This special Valentine’s event is ticketed and limited in seating to preserve the experience.

The Experience:

  • Chef-curated, multi-course prix fixe menu
  • Farm-to-table experience with farm fresh, seasonal ingredients sourced locally.
  • Scratch-made dishes prepared in their kitchen
  • Seated dining with full table service
  • Intimate dining room with limited capacity

This evening is crafted for couples looking to celebrate in a setting that feels warm, intentional, and personal.

Seating Times (please select one seating at checkout):

5 pm, 5:15pm, or 5:30pm Seating

8:00 pm, 8:15 pm, 8:30 pm Seating

Each seating is limited.

What’s Included:

  • Farm-to-table courses highlighting the freshest ingredients from local producers
  • Multi-course chef-curated dinner
  • Welcome cocktail upon arrival
  • Glass of wine served with entree
  • Dessert course
  • Additional beverages available for purchase.

Tickets:
$90 each or $180 per couple (gratuity included). Seating time selected at purchase

Tickets are non-refundable for cash, can be redeemed for future Table: Kitchen and Market events.

Details

Venue

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